A restaurant that focuses on one specific thing, Spanish tortillas. They come in different flavours. From classic (egg and triple cooked potatoes), to courgette flavoured ones, and Jamon Iberico. That, and a few starters and drinks makes for a unique and rustic place, especially when it is cold and windy outside.

We visited Broken Eggs on such a stormy and slightly damp Friday evening, just before a storm would arrive. The restaurant is cosy with a homely atmosphere, with friendly and welcoming staff. Spanish classics on the radio.

We had some Padron peppers and cheese croquettes to start. As is common, the croquettes came as three pieces. Which I always find odd, because many bookings are likely to be couples, and dividing three portions among two can be tricky. However, they kindly offered to produce four. This was good news, because they were excellent, and my wife said she wouldn't have wanted the third one to share.

We however, did share the tortillas. Instead of picking a big one to share, we chose two different flavours to split between us. One with courgettes, and the second one with Jamon Iberico. They were both flavourful, and slightly gooey in the middle. Perfect for scraping up with some bread at the end.

With our starters and tortillas, we also had a bottle of their house red. It wasn't anything special, but on a cold, rainy, and windy evening that it was, it was the perfect accompaniment to our meal.

It was a relaxed evening out, with good rustic food, for a reasonable price.